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Foodservice operators are waking up to the golden opportunity of all-day brunch menus and late-night breakfast bites. As many as 79% of consumers say they enjoy breakfast foods like eggs and potatoes outside the traditional hours. Who could blame them? Whether it’s a mid-morning brunch, a snackable egg bite in the afternoon or a late-night hash brown fix, eggs and potatoes are go-to ingredients in crave-worthy meals any time of day. Find out how to ride the all-day breakfast wave and keep your customers coming back for more.
Why Breakfast All Day Works
See what’s fueling the trend, and the recipes that can help you deliver on the demand:
Eggs and Potatoes: The Ultimate Breakfast Duo
The secret to executing an all-day breakfast menu without extra stress? Smart, pre-prepped ingredients. With liquid eggs, precooked eggs and refrigerated cut potatoes from Michael Foods, you get high-quality, easy-to-use products that let you focus on creativity instead of labor-intensive prep.
Get inspired with even more recipe ideas to make all-day breakfast or brunch your next big success.
Food forward tips and tricks, leading menu insights and culinary inspiration to make great food...simple.
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